Comments on: Madhya Pradesh Sabudana Khichdi

By: sasmita

sasmita — Sat, 04 Apr 2020 17:41:33 +0000

Sabudana khichdi are always welcome during festive time. Yours looks bit diff. Use of curry leaves must be adding a lovely aroma to the dish

By: Jagruti's Cooking Odyssey

Jagruti's Cooking Odyssey — Fri, 03 Apr 2020 07:17:37 +0000

We are huge fan of sabudana khichdi, crunchy peanuts and dash of sugar and lime juice make the khichdi amazing! This recipe sounds good.

By: Uma Srinivas

Uma Srinivas — Wed, 01 Apr 2020 20:55:08 +0000

Sabudana Khichdi is my favorite meal during Ekadashi. We love this with roasted peanuts as well. Thanks for the reminder.

By: Sandhya Nadkarni

Sandhya Nadkarni — Wed, 01 Apr 2020 00:28:09 +0000

Sabudana Khichadi is also very popular in Maharashtra but the recipe is slightly different. I will definitely try your version with curry leaves and ginger. Sounds yum!
I also loved reading about different foods in various regions of MP. Great post!

By: Suma Gandlur

Suma Gandlur — Mon, 04 Aug 2014 03:11:31 +0000

Delicious khichdi.

By: monika singh

monika singh — Tue, 01 Jul 2014 08:57:53 +0000

Uttarakhand Camps Comment Thanks for sharing good information !

By: Usha

Usha — Wed, 07 May 2014 01:34:27 +0000

This is such a nice snack and a light meal. Yum!

By: Archana Potdar

Archana Potdar — Sat, 03 May 2014 14:48:38 +0000

Yum snack we can have this for breakfast, lunch, tea time and dinner.

By: Pavani N

Pavani N — Mon, 28 Apr 2014 21:49:14 +0000

Yummy looking snack.

By: Chef Mireille

Chef Mireille — Mon, 28 Apr 2014 15:29:26 +0000

using sago is so different – wondering how the texture will be with this preparation

By: Harini-Jaya R

Harini-Jaya R — Mon, 21 Apr 2014 20:17:54 +0000

A very filling and delicious tiffin!

By: Srivalli

Srivalli — Mon, 21 Apr 2014 09:29:25 +0000

The Khichdi has turned out so well..love that translucent texture!

By: Jayanthi Padmanabhan

Jayanthi Padmanabhan — Fri, 18 Apr 2014 10:26:04 +0000

nice khichdi.. makes for a filling meal

By: Nalini's Kitchen

Nalini's Kitchen — Thu, 17 Apr 2014 23:00:46 +0000

Yummy looking sabudhana kichadi,a healthy breakfast option..

By: Gayathri Kumar

Gayathri Kumar — Thu, 17 Apr 2014 12:11:39 +0000

Looks like a delicious kichdi. Love the addition of peanuts…

By: Varadas Kitchen

Varadas Kitchen — Thu, 17 Apr 2014 01:18:05 +0000

In Maharashtra we add ground peanuts. Adding them whole gives the khichadi a very different look. Nicely done.

By: Saraswathi Tharagaram

Saraswathi Tharagaram — Wed, 16 Apr 2014 22:57:30 +0000

Simple and filling breakfast!! Love the addition of peanuts..

By: vaishali sabnani

vaishali sabnani — Wed, 16 Apr 2014 13:15:43 +0000

sabudana khichdi looks well made..i cant make it for nuts..never get it perfect..love this one!

By: Arthy shama

Arthy shama — Tue, 15 Apr 2014 18:38:06 +0000

Sabudana kichdi looks wonderful and fabulous. Thanks for sharing 🙂

By: Priya Suresh

Priya Suresh — Tue, 15 Apr 2014 08:33:08 +0000

That bowl of sabudana khichdi is just looks simply out of the world, wish i get that bowl.