Comments on: Rava Medhu Vada

By: Udupi Sambhar, Udupi style sambar recipe- Cooking With Sapana

Udupi Sambhar, Udupi style sambar recipe- Cooking With Sapana — Thu, 10 Sep 2020 15:05:36 +0000

[…] this comforting warm sambhar with plain boiled rice, idli, vada and or dosa as […]

By: Peanut Chutney - Cooking With Sapana

Peanut Chutney - Cooking With Sapana — Sat, 25 Apr 2020 21:13:32 +0000

[…] the peanut chutney with Idli, Dosa, Upma, Poha, Vada, or any of your favorite dishes. Store the leftover chutney in an airtight container in the […]

By: Chef Mireille

Chef Mireille — Wed, 21 Mar 2018 00:09:14 +0000

these look so delicious and perfect on a cold winter ngiht

By: Mayuri Patel

Mayuri Patel — Fri, 09 Mar 2018 19:33:54 +0000

I wonder how come I’ve not tasted rava medu vada as yet? I tried the other one. As you’ve mentioned its easy to make, will have to try this recipe at home.

By: Priya Srinivasan

Priya Srinivasan — Fri, 09 Mar 2018 17:21:15 +0000

wow sapana, that is really interesting vada! would love to try this!!!

By: Vaishali

Vaishali — Sat, 03 Mar 2018 03:18:08 +0000

wow..that sure is a keeper recipe..never tried vadas with sooji.They look rocking!

By: Sushma

Sushma — Fri, 02 Mar 2018 16:16:42 +0000

Wow that sounds interesting, vadas looks great.

By: Sandhya Ramakrishnan

Sandhya Ramakrishnan — Fri, 02 Mar 2018 15:15:55 +0000

That is a interesting quick to make vada. I am definitely giving this a try when I am in need for a quick snack for the boys.

By: Padmajha PJ

Padmajha PJ — Fri, 02 Mar 2018 13:23:48 +0000

That is a good one Sapana. Yes, when there is no time to soak and grind urad dal, this one comes in very handy. The vadas look crisp and delicious.

By: harini

harini — Thu, 01 Mar 2018 16:56:32 +0000

These look so perfectly made. I am sure they tasted just as good.

By: Pavani

Pavani — Wed, 28 Feb 2018 22:44:28 +0000

Wow, medu vada with rava, now that sounds like a very interesting and quick to make recipe. These vada look just like the regular ones — crispy on the outside and fluffy inside. They look very tempting indeed.

By: Jayanthi

Jayanthi — Wed, 28 Feb 2018 05:11:14 +0000

This recipe is new to me. Will definitely try this one. Awesome clicks.

By: Jayashree

Jayashree — Wed, 28 Feb 2018 04:54:31 +0000

These vadas look so nice and crisp. On first glance, they look just like medhu vada.

By: Usha

Usha — Wed, 28 Feb 2018 02:46:03 +0000

These vada are great for breakfast and also a great evening snack.

By: Sandhiya

Sandhiya — Tue, 27 Feb 2018 16:44:53 +0000

By looking at the pictures, i thought it was urad dal vada. It looks just like medhu vada, perfectly made & looks delicious. Never tried vada with semolina before, bookmarked to try

By: Priya Suresh

Priya Suresh — Tue, 27 Feb 2018 14:43:36 +0000

Am sure this vadas are quite an easiest one to dish out if we dont enough time to grind the vada batter. Fantastic vadas there.

By: Srivalli Jetti

Srivalli Jetti — Tue, 27 Feb 2018 05:26:49 +0000

That’s one delicious one to indulge for breakfast!..very nicely clicked Sapana..