Comments on: Rabri | Sweet Rabdi Recipe https://cookingwithsapana.com/rabri-sweet-rabdi/ Life is all about Good Food Fri, 08 May 2020 17:43:31 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Kulfi Falooda Recipe, How to make Kulfi Falooda at Home https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-17062 Fri, 08 May 2020 17:43:31 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-17062 […] go out in summers, we’d always have a tall glass of this sinful dessert. The rose flavors, rabri, the kesar, and cardamom in the kulfi and the soaked basil seeds altogether make it a totally […]

]]> By: Instant vegan Jalebi Recipe - Cooking With Sapana https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-17005 Sun, 03 May 2020 16:44:39 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-17005 […] are quite popular in West Asian and Indian subcontinent cuisine and often served with Rabri, Milk, and or […]

]]> By: Ruchi https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13417 Mon, 26 Feb 2018 05:44:03 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13417 Rabri is perfect dessert for holi.. your images makes me tempting … Looks so thick, creamy and rich. Loved it

]]> By: Sonal https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13416 Mon, 26 Feb 2018 02:40:42 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13416 5 stars
such festive beautiful pictures Sapana. The Rabdi looks really delicious. Feel like grabbing one bowl and eat it.

]]> By: Afroz https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13415 Sun, 25 Feb 2018 21:16:07 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13415 A prefect dessert for holi. Looks so rich and creamy.
Its one of my favorite dessert along with jalebi .

]]> By: Mayuri Patel https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13414 Sun, 25 Feb 2018 20:37:48 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13414 What a wonderful thick rabri. I love it a bit cold. I make it a day ahead as not only does it save time, but also I find that the flavors get infused well.

]]> By: Sharmila - The Happie Friends Potpourri Corner https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13412 Sun, 25 Feb 2018 17:30:03 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13412 Perfect for this season.. The rabdi looks delicious..

]]> By: Bhawana https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13411 Sun, 25 Feb 2018 17:12:02 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13411 5 stars
perfect rich and tempting looking rabri. Just want to have it now.

]]> By: Nisha Ramesh https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13410 Sun, 25 Feb 2018 15:37:43 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13410 4 stars
I love Rabri Sapna. My biggest weakness – milk sweets. Love the shots and beautiful.

]]> By: Nayna Kanabar https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13409 Sun, 25 Feb 2018 12:38:04 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13409 This Rabdi looks so very delicious, rich and creamy. The addition of the nuts and saffron has made it so Royal.

]]> By: Vidya Narayan https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13406 Sun, 25 Feb 2018 01:46:36 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13406 I absolutely adore Rabri simply because it has few ingredients, although it takes lot of time and effort, the end result is just too delicious. Cannot image a jalebi minus rabri. Beautiful images.

]]> By: Lathiya https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13405 Sat, 24 Feb 2018 20:35:45 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13405 Rabri looks amazing..lots of ways to use this or it is delicious of its own…

]]> By: Sapana Behl https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13404 Sat, 24 Feb 2018 19:13:30 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13404 In reply to themadscientistskitchen.

I got it from my last India trip Archana. I guess it was from a wholesale grocery shop.

]]> By: Jagruti https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13403 Sat, 24 Feb 2018 17:18:51 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13403 In reply to Jagruti.

Delightful

]]> By: Jagruti https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13402 Sat, 24 Feb 2018 17:18:03 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13402 Like you said here love to go through all the efforts when you see your family enjoying the dish ! Such a delight full recipe to enjoy With friends and your loved ones

]]> By: Ritu Tangri https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13401 Sat, 24 Feb 2018 08:01:00 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13401 We can never get tired of eating rabdi…it’s so rich and delicious. Your beautiful pics have made it even more droolworthy.

]]> By: Avin https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13400 Sat, 24 Feb 2018 07:57:18 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13400 Delicious and beautifully clicked. I could eat that with some jalebi

]]> By: Seema Doraiswamy Sriram https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13397 Sat, 24 Feb 2018 02:50:37 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13397 The combination is so super rich… love the pictures

]]> By: Nandita Gupta https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13392 Fri, 23 Feb 2018 17:21:08 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13392 5 stars
Lovely recipe for rabri. I love eating it and I was going to make it this holi! Thanks for reminding me to make it!

]]> By: Nivedita Thadani https://cookingwithsapana.com/rabri-sweet-rabdi/#comment-13391 Fri, 23 Feb 2018 16:51:43 +0000 http://cookingwithsapana.com/index.php/2015/01/26/rabri-sweet-rabdi/#comment-13391 What a rich presentation for a rich dessert. We call it basundi and love to have it.

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