Comments on: Polish Pierogi | Potato & Cheese Pierogi

By: Archana Potdar

Archana Potdar — Sun, 30 Nov 2014 10:20:32 +0000

delicious and yum looking filling.

Padmajha PJ — Fri, 31 Oct 2014 10:58:25 +0000

Potato and cheese sounds like a delicious filling for these dumplings…

Chef Mireille — Sun, 12 Oct 2014 03:43:38 +0000

love that photo of the inside

Pavani N — Mon, 06 Oct 2014 01:35:05 +0000

Perfectly made Pierogies. Very well done.

The Pumpkin Farm — Sat, 04 Oct 2014 15:09:39 +0000

i had an inkling you would do this as this was my second choice for this country, loved it

Harini-Jaya R — Sun, 21 Sep 2014 21:26:38 +0000

Same Pinch Sapana. I made pierogis too but without cream cheese 🙂 We loved it and I am sure these were just as yummy.

vaishali sabnani — Fri, 19 Sep 2014 18:03:11 +0000

I made a similar dish for R and I guess this is very similar to our momos with a different stuffing.

The Pumpkin Farm — Fri, 19 Sep 2014 15:25:30 +0000

this was on my mind Sapana, but i got scared thinking about the efforts…yours looks very neatly done

Manjula Bharath — Fri, 19 Sep 2014 14:09:16 +0000

I pierogi a lot and cheese and pototo stiffing is just so tempting , I wud love to grab them from the screen right away !!

Srivalli — Fri, 19 Sep 2014 04:59:36 +0000

Sounds so wonderful that you got your recipe right..will bookmark this for later!

Usha — Fri, 19 Sep 2014 01:43:30 +0000

pierogi looks good. Someone else made these today. Good recipe!

Priya Suresh — Thu, 18 Sep 2014 20:05:52 +0000

Looks too good, love the addition of cheese here, i can munch some anytime.

Hamaree Rasoi — Thu, 18 Sep 2014 03:27:59 +0000

Delicious and lovely looking Polish dish.
Deepa