Comments on: Matar Kulcha Recipe | How to make Delhi Style Matar Kulcha

By: Rajnish Tyagi

Rajnish Tyagi — Sun, 01 Sep 2019 12:02:04 +0000

Hi Sapana,
I made this exactly as per the recipe and it turned out very good. Even my mother who is not a fan of these ‘street stunt’ food was impressed.
Straying fro the recipe I also added some Imli water in true street vendor style. And I had made a spicy fired red chilli masala for an earlier dish that I used as a garnish for this one.
Tonight I am making this again and I am thinking about adding a bit of dhania powder to the spice mix. I have noticed that the masala of the street guys is bulkier and adds a certain texture too to the matar apart from the flavour.
An observation: I remember the kulchas of my childhood used to be round and flat, not very spongy and a bit sour in taste. Nowadays the kulchas available commercially are just like bread, in taste as well as texture.
Thanks and regards
Rajnish

By: Sapana Behl

Sapana Behl — Tue, 12 Jun 2018 19:21:28 +0000

In reply to shalini. Hi Shalini, I haven't copied the recipe from anywhere.

By: shalini

shalini — Tue, 12 Jun 2018 13:49:21 +0000

hi you have copied from dhabastyle.com or they have copied from you

By: Suma Gandlur

Suma Gandlur — Wed, 30 May 2018 01:32:55 +0000

Matar kulcha looks fabulous. Your presentation brought out the charm of this scrumptious street food.

By: Priya @currynation

Priya @currynation — Thu, 26 Apr 2018 16:45:23 +0000

It seems super delicious. I never had matar kulcha in my life. but i will definitely try this recipe..

By: nidhi jain

nidhi jain — Wed, 11 Apr 2018 07:54:10 +0000

An absolute favorite. white peas are looking too delicious with all that veggies and spices

By: Priya Srinivasan

Priya Srinivasan — Tue, 10 Apr 2018 09:06:10 +0000

Good food has great memories!!! MAtar kulcha looks totally delicious! can imagine the flavors of that sprinkled masala on top!!! uber delicious!!!

By: Mayuri Patel

Mayuri Patel — Sun, 08 Apr 2018 20:10:15 +0000

It must be so amazing to grow up with so much street food around. When I was growing up in Nairobi, there was hardly any street food back then. While we walked back home from school the only thing we could do is pluck mulberries and loquat from trees that lined the road. Now its a different matter. Love your matar preparation.

By: Srivalli Jetti

Srivalli Jetti — Sat, 07 Apr 2018 06:59:44 +0000

wow all that spice and masala on the cooked peas sound fantastic Sapana..what a lovely combination!..too good..

By: Kalyani

Kalyani — Thu, 05 Apr 2018 16:50:30 +0000

At first I thought it was matar wala kulcha (as is kulcha stuffed with matar), but then realised it’s a combo meal like kulche choley! Cool
Idea to use white peas !!

By: Gayathri Kumar

Gayathri Kumar — Thu, 05 Apr 2018 00:53:51 +0000

When we visited Delhi, we tasted the cycle wale kulcha which was absolutely wonderful. This matar kulcha sounds fabulous and the spread looks so inviting..

By: Sandhya Ramakrishnan

Sandhya Ramakrishnan — Thu, 05 Apr 2018 00:00:36 +0000

Oh wow! I was expecting a flatbread recipe and this is even better than that. I am in love with the recipe and almost imagining myself eating it from a street side vendor. Beautiful clicks!

By: Pavani

Pavani — Wed, 04 Apr 2018 20:08:27 +0000

Literally drooling over your clicks Sapana. This is a simple yet so inviting dish. That Matar curry sounds absolutely delicious and those soft Kulcha look heavenly. Yummy combo indeed.

By: Priya Suresh

Priya Suresh — Wed, 04 Apr 2018 19:29:22 +0000

Omg, my mouth is just watering here, who can resist to this fantastic matar kulcha, definitely not me.

By: Sharmila - The Happie Friends Potpourri Corner

Sharmila - The Happie Friends Potpourri Corner — Wed, 04 Apr 2018 19:17:45 +0000

Perfectly done chole kulcha!! They look super tempting and delicious!!

By: Srividhya Gopalakrishnan

Srividhya Gopalakrishnan — Wed, 04 Apr 2018 19:12:21 +0000

There is some magic in the hands of these street hawkers… Love these simple and delicious and filling street food and this is a great share Sapana. I love white peas and will try this out.

By: Manjula Bharath

Manjula Bharath — Wed, 04 Apr 2018 18:32:43 +0000

Oh my this kulcha and the dried mutter gravy is alluring ..Am just feeling hungry watching these !! That’s a wonderful pick and Delhi street foods are the best to explore isn’t it .. I can relish them all day, you made them so delicious with those toppings added !!

By: Vaishali

Vaishali — Wed, 04 Apr 2018 17:46:03 +0000

Sapna , I too get nostalgic with Matra kulcha , reminds me so much of college .. we had one outside our college in S. Ex . and what amazing cholas he had !
Beautifully done post , so close to my heart and one of the best street food from Delhi .

By: Padmajha PJ

Padmajha PJ — Wed, 04 Apr 2018 16:19:16 +0000

We had chole Kulcha from a street hawker when we visited Delhi for the BM meet! It was so delicious! Your post is making me so nostalgic!

By: harini

harini — Wed, 04 Apr 2018 14:55:26 +0000

Wow! The pictures speak for themselves. Mouthwatering platter, Sapana.