Comments on: Leftover Rice Pakoda

By: Flo

Flo — Wed, 01 Jul 2020 08:41:44 +0000

This was awesome… thanks a million!!

By: Lathiya

Lathiya — Mon, 29 Jun 2020 19:36:16 +0000

This is a genius way to use leftover rice. The rice pakodas look lip-smacking and yum.

By: Capsicum Bhajii - Cooking With Sapana

Capsicum Bhajii - Cooking With Sapana — Sat, 04 Apr 2020 18:31:11 +0000

[…] for more such pakoda recipes to get some ideas for your snacks? Do not miss my Leftover Pakodaand Sago Pakoda and the best one’s Paneer […]

By: Amit Pattnaik

Amit Pattnaik — Sun, 08 Jul 2018 09:08:57 +0000

This is an interesting recipe, making use of the leftover rice! The pakodas do look really enticing. Now that the monsoon is here, the evenings (especially those of the weekends) call for such hot and spicy pakodas.. What could be better than just sitting by the balcony and enjoying the rains, sipping hot tea and such pakodas. Thank you so much for the recipe 🙂

By: Jayashree

Jayashree — Wed, 16 May 2018 14:30:45 +0000

They do look delicious and good way to use the left over rice.

By: Dhwani

Dhwani — Wed, 16 May 2018 04:46:45 +0000

A very good way to use leftover rice. Pakoda looks super crispy and scrumptious.

By: Seema Doraiswamy Sriram

Seema Doraiswamy Sriram — Tue, 15 May 2018 01:00:09 +0000

it is cold here and the sight of pakodas brought such warmth to my day…. saving this for the weekend.

By: Maria

Maria — Mon, 14 May 2018 16:36:59 +0000

It gives me an unmatched satisfaction when leftovers are not only saved but turned into a delicious new dish that everyone enjoys thoroughly. This is one such recipe. Bravo!

By: Jagruti

Jagruti — Mon, 14 May 2018 11:13:20 +0000

My mum used to make sometimes these leftover rice pakoda but with chana lot, I have not tried making it. Looks so inviting bas ek chai ki pyali ho ssath main to maza hi maza 😉

By: Jolly

Jolly — Sun, 13 May 2018 21:15:00 +0000

Great idea to use up leftover rice. I usually make rice paratha this time I would love to try this one. Pakoda looks so crispy and yummy

By: Mayuri Patel

Mayuri Patel — Sun, 13 May 2018 19:14:46 +0000

I make leftover rice pakodas whenever hubby and I feel like having pakodas. They taste so crispy and delicious.I usually add besan instead of cornflour.

By: Rafeeda - The Big Sweet Tooth

Rafeeda - The Big Sweet Tooth — Sun, 13 May 2018 08:31:53 +0000

I have tried this with some cheese and the kids loved it! This is a lovely way to convert leftover rice for sure… lovely clicks…

By: Soma Mukherjee

Soma Mukherjee — Sat, 12 May 2018 10:17:30 +0000

Such a clever way to use up leftover rice, the recipe sound so tempting , and the rice balls looks so crunchy and yum.

By: Shobha Keshwani

Shobha Keshwani — Sat, 12 May 2018 01:31:46 +0000

Nice way to use left over rice.. Pakoras look crispy and inviting.

By: Renu

Renu — Fri, 11 May 2018 16:51:16 +0000

They really turn out so nice..I too make it often and finished in no time…your pakodas look so tempting

By: Priya Satheesh

Priya Satheesh — Fri, 11 May 2018 15:38:18 +0000

Brilliant way of using leftover rice… Looks yummy and perfect evening snack !

By: Sujata Roy

Sujata Roy — Fri, 11 May 2018 13:11:03 +0000

Excellent idea to use leftover rice. Pakoda looks crispy crunchy and delicious. Superb share.

By: Jyoti

Jyoti — Fri, 15 Dec 2017 15:17:40 +0000

Mouthwatering! I will definitely try this

By: harini

harini — Fri, 08 Dec 2017 04:29:26 +0000

Interesting recipe for the theme!! Very sinful and perfect for the weather we have now.

By: Priya

Priya — Thu, 07 Dec 2017 20:49:14 +0000

Brilliant idea of using leftover rice, and those pakodas looks dangerously addictive.