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	<title>
	Comments on: Fulkopir Alur Poshto	</title>
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	<link>https://cookingwithsapana.com/fulkopir-alur-poshto/</link>
	<description>Life is all about Good Food</description>
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		<title>
		By: veena krishnakumar		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-10094</link>

		<dc:creator><![CDATA[veena krishnakumar]]></dc:creator>
		<pubDate>Fri, 06 May 2016 12:28:29 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-10094</guid>

					<description><![CDATA[Loved the presentation. I am bookmarking this. Have both the veges right now and time to go into the kitchen:)]]></description>
			<content:encoded><![CDATA[<p>Loved the presentation. I am bookmarking this. Have both the veges right now and time to go into the kitchen:)</p>
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		<item>
		<title>
		By: Ruchi Indu		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9949</link>

		<dc:creator><![CDATA[Ruchi Indu]]></dc:creator>
		<pubDate>Thu, 21 Apr 2016 09:33:19 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9949</guid>

					<description><![CDATA[Nice clicks!!! the dish is looking so radiant in yellow color...]]></description>
			<content:encoded><![CDATA[<p>Nice clicks!!! the dish is looking so radiant in yellow color&#8230;</p>
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		<title>
		By: Priya Srinivasan		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9908</link>

		<dc:creator><![CDATA[Priya Srinivasan]]></dc:creator>
		<pubDate>Sun, 17 Apr 2016 20:15:48 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9908</guid>

					<description><![CDATA[That is a pretty board sapana! ! Poshto looks tempting and I love those plates too??]]></description>
			<content:encoded><![CDATA[<p>That is a pretty board sapana! ! Poshto looks tempting and I love those plates too??</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Chef Mireille		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9863</link>

		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Thu, 14 Apr 2016 04:33:54 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9863</guid>

					<description><![CDATA[LOVE your background boards - your photos are looking just amazing recently - these are just fantastic]]></description>
			<content:encoded><![CDATA[<p>LOVE your background boards &#8211; your photos are looking just amazing recently &#8211; these are just fantastic</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Padmajha PJ		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9841</link>

		<dc:creator><![CDATA[Padmajha PJ]]></dc:creator>
		<pubDate>Tue, 12 Apr 2016 14:07:51 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9841</guid>

					<description><![CDATA[Congrats on becoming an aunt and belated anniversary wishes Sapana. The dish looks very flavorful and beautifully presented.]]></description>
			<content:encoded><![CDATA[<p>Congrats on becoming an aunt and belated anniversary wishes Sapana. The dish looks very flavorful and beautifully presented.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: The Pumpkin Farm		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9840</link>

		<dc:creator><![CDATA[The Pumpkin Farm]]></dc:creator>
		<pubDate>Tue, 12 Apr 2016 13:43:19 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9840</guid>

					<description><![CDATA[mouthwatering pics...dish looks delicious]]></description>
			<content:encoded><![CDATA[<p>mouthwatering pics&#8230;dish looks delicious</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: rajani		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9802</link>

		<dc:creator><![CDATA[rajani]]></dc:creator>
		<pubDate>Sun, 10 Apr 2016 01:29:11 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9802</guid>

					<description><![CDATA[That&#039;s two special occasions on one day! Congratulations. ]]></description>
			<content:encoded><![CDATA[<p>That&#39;s two special occasions on one day! Congratulations. </p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Nalini's Kitchen		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9792</link>

		<dc:creator><![CDATA[Nalini's Kitchen]]></dc:creator>
		<pubDate>Sat, 09 Apr 2016 00:10:14 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9792</guid>

					<description><![CDATA[Congratulations and belated anniversary wishes..cauliflower poshto sounds delicious and inviting..]]></description>
			<content:encoded><![CDATA[<p>Congratulations and belated anniversary wishes..cauliflower poshto sounds delicious and inviting..</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Pavani N		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9790</link>

		<dc:creator><![CDATA[Pavani N]]></dc:creator>
		<pubDate>Fri, 08 Apr 2016 18:54:43 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9790</guid>

					<description><![CDATA[Congratulations on becoming bua Sapana and belated wishes on your anniversary. &lt;br /&gt;Cauliflower posto was a big hit in our house too. Lovely clicks. ]]></description>
			<content:encoded><![CDATA[<p>Congratulations on becoming bua Sapana and belated wishes on your anniversary. <br />Cauliflower posto was a big hit in our house too. Lovely clicks. </p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Smruti Shah		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9772</link>

		<dc:creator><![CDATA[Smruti Shah]]></dc:creator>
		<pubDate>Fri, 08 Apr 2016 03:12:37 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9772</guid>

					<description><![CDATA[Congratulations on becoming a bua and Happy Anniversary. The cauliflower curry looks so inviting. Loved the way poppy seeds can take a dish to the next level!]]></description>
			<content:encoded><![CDATA[<p>Congratulations on becoming a bua and Happy Anniversary. The cauliflower curry looks so inviting. Loved the way poppy seeds can take a dish to the next level!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Harini-Jaya R		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9770</link>

		<dc:creator><![CDATA[Harini-Jaya R]]></dc:creator>
		<pubDate>Fri, 08 Apr 2016 00:09:42 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9770</guid>

					<description><![CDATA[Congratulations on becoming a bua and belated anniversary wishes. The curry looks stunning with the vibrant yellow color.]]></description>
			<content:encoded><![CDATA[<p>Congratulations on becoming a bua and belated anniversary wishes. The curry looks stunning with the vibrant yellow color.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Priya Suresh		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9769</link>

		<dc:creator><![CDATA[Priya Suresh]]></dc:creator>
		<pubDate>Thu, 07 Apr 2016 20:16:09 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9769</guid>

					<description><![CDATA[Belated anniversary wishes Sapana, hey thats cool, congrats on your nephew&#039;s birth, definitely happiest moments.  Fulkopir alur poshto rocks,love the grounded paste went in this dish.]]></description>
			<content:encoded><![CDATA[<p>Belated anniversary wishes Sapana, hey thats cool, congrats on your nephew&#39;s birth, definitely happiest moments.  Fulkopir alur poshto rocks,love the grounded paste went in this dish.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: vaishali sabnani		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9767</link>

		<dc:creator><![CDATA[vaishali sabnani]]></dc:creator>
		<pubDate>Thu, 07 Apr 2016 17:23:33 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9767</guid>

					<description><![CDATA[Happy Anniversary and heartiest congratulations !...Sapna !the gobhi looks very well made, infact the whole set up is very inviting.]]></description>
			<content:encoded><![CDATA[<p>Happy Anniversary and heartiest congratulations !&#8230;Sapna !the gobhi looks very well made, infact the whole set up is very inviting.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Suma Gandlur		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9766</link>

		<dc:creator><![CDATA[Suma Gandlur]]></dc:creator>
		<pubDate>Thu, 07 Apr 2016 16:34:10 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9766</guid>

					<description><![CDATA[Belated anniversary wishes and congratulations on your nephew&#039;s birth.&lt;br /&gt;Cauliflower seems to be the vegetable of the day for those who have chosen Bengali cuisine. The touch of turmeric has lend a beautiful color to the curry.]]></description>
			<content:encoded><![CDATA[<p>Belated anniversary wishes and congratulations on your nephew&#39;s birth.<br />Cauliflower seems to be the vegetable of the day for those who have chosen Bengali cuisine. The touch of turmeric has lend a beautiful color to the curry.</p>
]]></content:encoded>
		
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		<title>
		By: Srividhya Gopalakrishnan		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9764</link>

		<dc:creator><![CDATA[Srividhya Gopalakrishnan]]></dc:creator>
		<pubDate>Thu, 07 Apr 2016 15:22:06 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9764</guid>

					<description><![CDATA[Poppy seed base sounds interested. Yummy bengali recipe.]]></description>
			<content:encoded><![CDATA[<p>Poppy seed base sounds interested. Yummy bengali recipe.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Padma Rekha		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9763</link>

		<dc:creator><![CDATA[Padma Rekha]]></dc:creator>
		<pubDate>Thu, 07 Apr 2016 14:56:24 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9763</guid>

					<description><![CDATA[Belated Anniversary wishes Sapana and congrats on becoming a Bua. I use a poppy seeds in my few recipes and this cauliflower aloo posto looks like a perfect side dish nice choice.]]></description>
			<content:encoded><![CDATA[<p>Belated Anniversary wishes Sapana and congrats on becoming a Bua. I use a poppy seeds in my few recipes and this cauliflower aloo posto looks like a perfect side dish nice choice.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Padma Rekha		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9762</link>

		<dc:creator><![CDATA[Padma Rekha]]></dc:creator>
		<pubDate>Thu, 07 Apr 2016 14:50:25 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9762</guid>

					<description><![CDATA[I use poppy seed in few of my curries. this cauliflower aloo posto looks like a perfect side dish and your pictures are making me drool.]]></description>
			<content:encoded><![CDATA[<p>I use poppy seed in few of my curries. this cauliflower aloo posto looks like a perfect side dish and your pictures are making me drool.</p>
]]></content:encoded>
		
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		<title>
		By: Sandhya Ramakrishnan		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9761</link>

		<dc:creator><![CDATA[Sandhya Ramakrishnan]]></dc:creator>
		<pubDate>Thu, 07 Apr 2016 13:52:40 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9761</guid>

					<description><![CDATA[Belated Anniversary wishes and congratulations on becoming a Bua! This is such a famous Bengali dish and Love the poppy flavors.]]></description>
			<content:encoded><![CDATA[<p>Belated Anniversary wishes and congratulations on becoming a Bua! This is such a famous Bengali dish and Love the poppy flavors.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Amara Annapaneni		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9760</link>

		<dc:creator><![CDATA[Amara Annapaneni]]></dc:creator>
		<pubDate>Thu, 07 Apr 2016 13:05:19 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9760</guid>

					<description><![CDATA[Congrats on becoming a Bua Sapana, Belated happy anniversary ?? &lt;br /&gt;Love the dish with poppy seeds, the potatoes are so inviting:)]]></description>
			<content:encoded><![CDATA[<p>Congrats on becoming a Bua Sapana, Belated happy anniversary ?? <br />Love the dish with poppy seeds, the potatoes are so inviting:)</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Usha		</title>
		<link>https://cookingwithsapana.com/fulkopir-alur-poshto/#comment-9759</link>

		<dc:creator><![CDATA[Usha]]></dc:creator>
		<pubDate>Thu, 07 Apr 2016 11:42:40 +0000</pubDate>
		<guid isPermaLink="false">http://cookingwithsapana.com/index.php/2016/04/07/fulkopir-alur-poshto/#comment-9759</guid>

					<description><![CDATA[When we were younger, poppy seeds were used a lot in cooking and over the years usage of it reduced.  As you said, the taste is quite different and flavorful with its addition.  Yummy cauliflower curry with poppy seeds.]]></description>
			<content:encoded><![CDATA[<p>When we were younger, poppy seeds were used a lot in cooking and over the years usage of it reduced.  As you said, the taste is quite different and flavorful with its addition.  Yummy cauliflower curry with poppy seeds.</p>
]]></content:encoded>
		
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