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Sweet Couscous with Chia Seeds
Sapana Behl
A healthy, sweet and very delicious Middle eastern inspired sweet couscous with apple, cinnamon and chia seeds.
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Dessert
Cuisine
Middle Eastern
Servings
4
People
Ingredients
1x
2x
3x
1
cup
couscous,
small grained
3
cups
water
4-5
medjool dates,
seed removed and chopped
1
teaspoon
olive oil
4
tablespoon
ground chia apple cinnamon
To Serve
1
apple,
thinly sliced
1/4
cup
raisins,
2
tablespoon
almonds
maple syrup,
optional
Instructions
Warm one cup of water and soak the chopped dates in it for about 15 minutes.
Once soaked blend it in a mixer to make a smooth paste.
Heat olive oil in a saucepan and add date paste,
Chia Apple Cinnamon
, and remaining water. Let it boil for a minute.
Remove from heat and add couscous into the prepared water mixture.
Cover the lid and let it sit for about 15 to 20 minutes.
Stir the couscous with a fork and divide into serving bowls.
Drizzle maple syrup on top if desired. Serve warm topped with apple, raisins and almonds.
Notes
You may also add orange blossom water for extra flavours.
Use your imagination for toppings and enjoy.
Tried this recipe?
Mention
@Behlsapana
or tag
#cookingwithsapana
!