Healthy and super delicious waffles made with a yellow corn meal and fresh apricot compote.
Preheat the waffle maker as per manufacturer's instructions.
In a mixing bowl sift together cornmeal, all purpose flour, baking soda and baking powder.
In another bowl whisk together butter and honey. Stir in milk and buttermilk.
Add the flour mixture into the buttermilk bowl and gently stir to combine.
Pour a ladle full of batter into the waffle machine. Cook as per instructions manual.
Meanwhile, put all the ingredients for apricot competes in a saucepan. Cook for 10 minutes or until it starts thickening.
Pour the compote onto the cooked waffle just before serving.