Dal and Pulses

Dal Palak

Dal Palak: Spicy and delicious split moong dal cooked with fresh spinach leaves and served with roti make a healthy ...

Dhuli Moong Dal Kchichdi

Moong dal Khichdi or dhuli moong wali dal ki khichdi is one of the comforting and easy mixed rice and dal dishes that ...

Mercimek Corbasi | Turkish Red Lentil Soup

Mercimek Corbasi is a popular red lentil soup in Turkish Cuisine.The meal in Turkey is usually started with soups and ...

Wadi Lauki Tarkari

Wadi Lauki Tarkari or Bengali bari lau tarkari a combination of sun dried Moong dal dumplings cooked with bottle ...

Olkopir Dalna

Olkopir Dalna a mild and delicious Bengali curry made with kohlrabi,potato and peas.Dalna is thick gravy of seasonal ...

Musuri Dal

Musuri dal or Masoor dal is a comforting and delicious red lentil cooked with Bengali style and is quite popular in ...