Dutch Rusk Canapes

Crispy and delicious loaded with vegetables, cheese, and yogurt dip, these Dutch Rusk Canapes would make a wonderful party or evening tea time snack.

Sometimes recipes in the drafts are a total lifesaver, right?? How would you feel when the magic draft folder has recipes that suit your theme or course you want to post on the blog. That’s what happened with me, this third week all the recipes I am posting are suitable for snacks and I was worried that I do not have snacks for last two days. But to my surprise, I did find two recipes that would fit the theme.

I know I could have cooked a new recipe and post on the blog, but this whole week I was and still am super busy. Lo is going to start school from Monday and before that, it’s her birthday on Sunday. I have to bake rainbow ombre cake from Gayatri’s space and cook for a small party too. That’s why I could not cook anything new, not right now.

Anyways I made these Dutch rusk canapes a few months back when I had a pack of Dutch Rusk needs to be used. On that day I didn’t have anything on hand for an evening snack and the family was super hungry practically crying for some snack. So I used all the veggies I had and wrapped these canapes as soon as I could. Everyone loved these light and delicious yet super inviting canapes and hence I saved the day.

Blogging Marathon#80 Week 3/Day 13
Theme– Protein Rich Dishes
Dish-Dutch Rusk Canapes
Protein Source– Yogurt, Cheddar, Mozzarella Cheese

5 from 1 vote
Print
Dutch Rusk Canapes
Prep Time
10 mins
Cook Time
5 mins
Total Time
20 mins
 

Crispy and delicious loaded with vegetables, cheese, and yogurt dip, these canapes would make a wonderful party or evening tea time snack.

Course: Appetizer, Snack
Cuisine: French, Fusion
Servings: 4 People
Author: Sapana Behl
Ingredients
  • 12 number Dutch Whole Wheat Rusk
  • 1 cup bell peppers, chopped
  • 1 cup tomatoes, chopped
  • 1 cup onion, chopped
  • 1/2 cup cheddar cheese
  • 1/2 cup mozzarella cheese
  • 1 teaspoon dried basil leaves
  • salt and pepper to taste
  • 1/4 cup coriander leaves, chopped
For yogurt spread
  • 1 cup yougurt
  • 1 teaspoon garlic, grated
  • salt to taste
  • 1 teaspoon olive oil
Instructions
  1. Mix all the ingredients for the yougurt spread and set aside.

  2. In a mixing bowl add bell peppers, tomatoes, onions, and coriander leaves. Season with salt, pepper and basil leaves.

  3. Apply a tablespoon of yogurt dip on each rusk.  Now top with a generous amount of vegetable toppings.

  4. Sprinkle the cheddar and mozzarella and arrange them on a baking tray.

  5. Bake in preheated oven for 5 minutes or just to melt the cheese.

  6. Remove from oven and serve immediately.

Recipe Notes
The topping variations are endless. You may top the rusk with potato peas or any other topping you like.

Nutrition Facts
Serving Size 3 per person
Servings Per Container 4

Amount Per Serving
Calories 541 Calories from Fat 93.6
% Daily Value*
Total Fat 10.4g 16%
Saturated Fat 5.7g 29%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 442mg 18%
Total Carbohydrate 83.6g 28%
Dietary Fiber 4.6g 18%
Sugars 20.3g
Protein 24.1g 48%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Enjoy!!

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Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 80

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Best Regards,
Sapana Behl

13 comments on “Dutch Rusk Canapes”

  1. Seriously Sapana, I wish I had such magical draft for myself too…these canapes look so divine!..what a feast it must have been…best of luck to your little one!

  2. Wow, those rusk canapes sounds prefect for a get together, excellent starter na.Advance birthday wishes to ur doll.

  3. Wow these are awesome. like Valli I wish I had this magical draft.

  4. Canapes looks cute !! Very interesting recipe dear.. Like this mini bite sized appetizer!!

  5. These canapes look amazing Sapana. Advanced birthday wishes to your kiddo.

  6. Vaishali says:

    Yes these magic folders are life savers ! I am going to unwind this folder in December ! Ha ha … btw beautiful canapĂ©s . Would love to have a bite from them .

  7. He he drafts are true life savers. The canapes are very tempting and perfect for hunger pangs.

  8. Wow, what a healthy and filling snack. Great way to use the rusks. I wish I had some recipes in my draft file. I usually get too lazy to type them out, until required. Its for this marathon that I’ve learnt to draft them as soon as I can and leave them in the file ready 🙂

  9. Rajani says:

    Half my posts this time are from the magic folder! It’s a true saver :-). Looking forward to your rainbow cake! Wish your little one a very happy birthday 🙂

  10. Nalini says:

    Magic folders are real savers,canopies look so colorful and tempting.

  11. Wish i too had such a magical draft. Canapes look cure and beautiful. Must have been yummy too.

  12. Sowmya says:

    That is such a beautiful snack and y have presented it so well! I never end up having the magic folder…need to find the magic!

  13. ruchi indu says:

    I was also saved – especially the last week’s recipes from my magic folder. Lovely looking canapes..

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