Mooli ki Bhurji
Sometime you just want to have a simple meal and this mooli bhurji is perfect for those lazy days when you are not in the mood to cook elaborate meal.Try to pick the fresh radish with fresh green leaves while picking the vegetable from the market.
2 small radish with leaves
2 green chilies,chopped
a pinch aseftida
1 teaspoon cumin seeds
salt to taste
1/2 teaspoon red chilli powder
2 tablespoon oil
Wash and chop the white part of the radish in small pieces.pieces. Chop the green leaves separately .
In a pan heat oil and add cumin and aseftida. Stir and add potato,radish white and greens.
Cook covered until vegetables are tender.
Now add tomato,turmeric,salt and red chilli powder.Cook without lid until tomatoes are done and all the moisture from tomatoes is evaporated.
Serve hot with roti.
Serve -3 Cooking time-20 minutes
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