Basic Polenta

The last week of BM#57 and I will be showcasing my bookmarked recipes under special themeI will be posting the side recipes that I cooked last month for mega marathon.
Whwn I cooked the salsa verde I paired it with Basic polenta .In the starting I was a little skeptical to cook polenta thinking of how it would taste.But I am glad I tried,as it tasted awesome with salsa verde.The mild sweet and sour salsa verde was a perfect condiment for the simple and filling polenta.

So if you are looking for a light ,hearty and filling meal ,this polenta is one perfect easy peezy recipe for you.

Blogging Marathon#57
Theme-Bookmarked Recipes
Dish-Basic Polenta

1 cup yellow cornmeal
2 tablespoon butter
salt to taste
4 cups water

In a pan ,boil water and add salt in it.
Now slowly add cornmeal ,stirring continuously.
Cook ,covered on low heat until cornmeal is thickens and done .
Stir in butter and remove from heat.
Serve warm.


Serve-6 Cooking time-20 minutes

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#57

Best regards,

Sapana Behl

9 comments on “Basic Polenta”

  1. That is one simple and filling dish.

  2. Last click makes me hungry, polenta looks prefect.

  3. Sowmya :) says:

    Wow! That's simple and tasty looking.

  4. I have never tried polenta either. Your post is an inspiration to try it.

  5. Pavani N says:

    Such a comforting and creamy bowl of polenta.

  6. I love polenta with different sauces.This is so creamy……

  7. I have always wanted to make polenta after seeing it in several cooking shows. Looks so good!

  8. As the title says, simple, yet very filling with the proper accompaniment.

  9. I love creamy and soft polenta

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