Indori Poha aur Jalebi

After moving around the world , I am back to our country ,India. But what to choose ,here almost every dish is presented with a combo.It was very hard for me to choose one single combo .Then I remembered this classic combo from Pavani’s and I knew I had to make it.

Poha is our family favorite comfort food.The addition of fennel seeds was new and interesting.
As for Jalebi’s I wanted to make them since long ,but couldn’t get hold of the ingredients.This time I made those luscious Jalebis paired with mild yet exotic poha. My Jalebis were a little thick as I used a round piping bag instead of zip lock or ketchup bottle.But still what can be better than hot hot ,mouth watering Jalebis. So enjoy this marvelous combo from the streets of Indore.
Blogging Marathon#56
Theme-Combos from Countries
Country-India
Dish-Poha aur Jalebi
SourceHere
Poha
Ingredients:
For Poha
2 cup thick poha/flattened rice
1 onion,chopped
2 green chilies,chopped
1 teaspoon mustard seeds
1 teaspoon fennel seeds
few curry leaves
1 teaspoon red chilly powder
1/2 teaspoon turmeric powder
salt to taste
few cilantro leaves ,chopped
2 tablespoon oil

To garnish

Namkeen/Dal sev
lemon wedges
pomegranate seeds
onion slices
dessicated coconut

Method:

Wash poha 2-3 times under running water.Drain and set aside.
Heat oil in a pan ,add mustard seeds , fennel seeds and curry leaves .Let the seeds splutter .
Add green chillies and onion.Stir and cook for 1-2 minute.
Now add turmeric pd,red chilli pd and salt .Mix well.
Add poha , stir well until combined and cook for 2-3 minutes more .
Remove from heat and add chopped cilantro leaves.
Granish with your choice from above ingredients.
Enjoy!!
Serve-4 Cooking time-20 minutes

Hope you will try the recipe at home and stay tuned for lots more.See ya

Poha
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Best regards,
Sapana Behl

17 comments on “Indori Poha aur Jalebi”

  1. Usha Rao says:

    Nice combo. And you are right , we have so many combos in Indian cuisine.

  2. That's one delectable combo.

  3. Srivalli says:

    Though I have not tried this combo, I can imagine how delicious it must be..very nicely prepared Sapana..

  4. I would so love to have poha fro breakfast….perfect combo there

  5. what a beautiful combo to pick…we love this all the time

  6. Love this savory and sweet combo… Check my recipes @ http://www.simplytadka.com

  7. delicious combo!!! poha for breakfast is such a great one!!

  8. Such a traditional breakfast, never tasted this combo, now you are tempting me to give a try to this combo.

  9. I love this delicious and classic combo.

  10. Sapna the clicks are awesome..so inviting !..i feel like picking that jalebi dunked in saffron syrup..absolutely stunning !

  11. Sandhiya says:

    Interesting combo..should try this for some time.

  12. Both poha and the jalebi looks so tempting.

  13. Srividhya says:

    Somehow I am not into sweets for breakfast but poha is my favorite and give my jalebi for snack will have loads and loads of it

  14. A mouthwatering combo, Sapana.

  15. Pavani N says:

    That is one delicious combo Sapana. You are tempting me to make this combo again soon.
    Thank you for the mention 🙂

  16. Delicious combo. And u r right we have so many to choose from.

  17. had planned on making thisfor Indian state week but didn't happen. yours looks so good and tempting me to still try it

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